- Israel's Steakholder Foods and Singapore's Umami Meats teamed up to create grouper fish fillets in a lab.
- The process involves adding fish and plant cells to "bio-ink" for a unique 3D printer to create the fillets, Reuters reports.
- Steakholder Foods CEO said the fillets mimic the flakiness of real sea-caught fish.
As the food technology industry makes strides in developing alternative nutrition sources, it's unveiling its latest invention — 3D printed fish fillets.