- Richard Truong is a 26-year-old software engineer who has been a Costco member since 2016.
- On a recent trip to Canada, Truong visited a Costco warehouse in Montreal to see the differences.
- He loved the premade food options but found the food court's version of poutine unsatisfying.
This as-told-to essay is based on a conversation with Richard Truong. The following has been edited for length and clarity.
I work as a software engineer for a large insurance company, and I've been a member of Costco since 2016. I started taking pictures of the signs and the prices because that's how I would budget my food expenses in college.
After checking out Costco on recent trips to Australia and Japan, I traveled to Canada for an anime convention near Montreal.
I found a Montreal Costco that's near a train station, so it was easy for me to drop by this warehouse.
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