Fried chicken sandwich on bun with lettuce, pickle and sauce sitting in a pile of money
  • Fast-food prices have shot up since the start of the pandemic.
  • Analysts say fast-food prices feel particularly painful because they're rising faster than grocery prices.
  • As well as commodity costs, restaurants have faced soaring wages.

Fast food isn't as cheap as it used to be.

Gone are the days of McDonald's dollar menu, Subway's $5 footlongs, and NYC's $1 slices.