Most of the world's sugar comes from sugarcane. But the plant is so difficult to harvest that farmers often set their fields on fire first to get rid of leaves and unwanted pests. That's how most sugarcane is harvested in Florida, the largest producer of sugar in the US. Residents who live near the fields say the giant smoke clouds are is making them sick.
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In a tiny Kentucky town, Maker's Mark produces one of America's most famous bourbon whiskeys. Known worldwide for its bottles' iconic red wax, the company sells over 3 million cases of bourbon each year.
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Myanmar's Kachin State is believed to hold up to 90% of the world's most valuable jade. Demand for it is growing in China, where the stone is considered sacred.
Once a seafood powerhouse in America, Red Lobster is bankrupt and shutting down dozens of restaurants. Is Wall Street to blame?