Tech Insider
11 of the most faked foods in the world
Criminals and legitimate companies alike make big bucks selling less expensive substitutes for genuine honey, olive oil, Parmesan cheese, and more.
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Hate to break it to you, but your truffle oil wasn't made from truffles. Your vanilla extract? Well, that's probably just a lab-made derivative of crude oil. And your shaker of Parmesan cheese? It probably has wood pulp inside.

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Marina
Marina Marchese is one of two certified honey sommeliers in the United States.