It's techie Tuesday, buds. I'm Diamond Naga Siu, and I really enjoy cooking and eating food.
That's why this Googler is living my dream life. He's a manager at the search giant by day and culinary school student by night. The company even pays a portion of Harrison Hill's tuition for the Institute for Culinary Education in New York.
Career regrets are common, reader. I'm Diamond Naga Siu, and I used to regret my first job out of college. While working there, I thought I'd never become a reporter. And for more than half a year after leaving, I had recurring nightmares about working there.