Headshot of Kat Garcia-Benson (left) Chipotle worker making a bowl with chicken, beans, and guacamole.
Dietitian Kat Garcia-Benson shared how to approach eating out if you're trying to avoid ultra-processed foods.
  • Ultra-processed foods are everywhere but tend to be low in nutrients and fiber.
  • A dietitian shared how to grab a quick low-UPF lunch at your favorite chain.
  • Prioritize lean protein over processed meat and include a good source of fiber, she said. 

A dietitian shared three principles to follow if you want to cut down on ultra-processed foods but rely on fast food chains.