A composite image of freshly picked fava beans in a basket on the left. A headshot of Nadia Mohd-Radzman on the right.
Nadia Mohd-Radzman is on a mission to get people eating more fava beans for their mental health.
  • Fava beans contain a chemical called levodopa that can be converted into dopamine.
  • A scientist is researching the bean to see if it can reduce depression symptoms.
  • Nadia Mohd-Radzman shared her three favorite fava bean recipes.

Nadia Mohd-Radzman, a food security research associate at the University of Cambridge, is on a mission to get people to eat more fava beans.